Anarkalee Restaurant
4515 Rosewood Dr # 700
Pleasanton, CA, US, 94587

Hours: Sun to Fri - Buffet 11:30-3pm

Sun - Sat: 11:30AM - 10:00PM

Salan Curries'Salan' Curries - a wonderous mixture of exotic spices.Its flavor depends on how well the spices are balanced in the simmering broth of onions, ginger, garlic and ripe tomatoes.

Haleem

Combination of lentils and barley mixed with chicken or beef. Slow cooked in authentic spices. Garnished with ginger, onions and cilantro.

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Saag Chicken

A delectable combination of farm fresh spinach, cooked in Traditional Punjabi Masala, and brought to perfection in a blend of curried chicken.

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Chicken Kofta

Chicken meatballs- made aromatic with a touch of exotic spices, Zeera (cumin seeds).

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Murgh Korma Shahi

Made with succulent chicken; delicately flavored with saffron, and gently simmered in a blend of yogurt and selected spices.

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Chicken Tikka Masala

Chicken barbeque cooked with butter in Anarkalee spices. Hearty and tasty.

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Saag Gosht

A combination of tender morsels of lamb cooked with garden fresh spinach, crisp coriander and various aromatic herbs.

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Bhunahoa Gosht

Grass fed lamb, cooked in butter with a hint of garlic and ginger, over a bed of onions.
It is brought to a simmer in Pakistani wild spices.

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Beef Jalfrezi

Delicately cut slices of Beef sauteed with tomatoes, bell peppers, onions and flavored with various aromatic spices like whole cinnamon sticks and cloves.

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Aloo Keema

Ground chicken cooked with onions, tomatoes, whole ginger and a selection of delicious spice; served with potatoes.

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Nihari

North Indian delicacy. Beef shank, with it fat removed, cooked slowly in mixed spices. Garnished with ginger, pepper and cilantro.

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Order Ready Time ~ 30 minute(s)

Estimated Delivery Time ~ 1 hour(s), 30 minute(s)

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